Chef Paco Pérez oa Hotel Arts Barcelona o phatlalatsa menyetla e mecha

setšoantšo ka tlhompho ea GlowdowNead | eTurboNews | eTN
setšoantšo ka tlhompho ea GlowdowNead

Enoteca Paco Pérez, ea ketekoang ke reschorenteng ea linaleli tse 2-Michelin Hotele Arts Barcelona, ​​​​o phatlalalitse pokello ea linyehelo tse monate tsa lijo.

Ho kenya letsoho sehleng se secha le ho ikakhela ka setotsoana moeeng oa boqapi le takatso ea ho hlahisa lihlahisoa tse ikhethang, limmapa tse tharo tse ncha Hotel Arts Barcelona ke tsa linako tsa selemo, tse bohareng ba raese, le li-truffle - li bonts'a bophara ba mehopolo ea bonono ea Chef Paco Pérez le talenta ea ho pheha.

Ka har'a hae e ncha Menu ea Tatso ea Nako e fumaneha ho tloha ka Laboraro ho isa Moqebelo bakeng sa lijo tsa mantsiboea feela, Chef Paco e memela baeti ho tla latsoa litatso tsa setso tsa Mediterranean tse ketekang bocha ba leoatle le boleng ba lihlahisoa tsa temo le tsa lithaba. Ha Chef Paco a amohela khotsofalo e tlisoang ke nako e pholileng ea selemo, o tsepamisa maikutlo ho monko o monate le litatso tse tsosang maikutlo a ho khutla leetong le pholileng la lebopo kapa morung ho ea thabela lijo tse monate pel'a leifo.

Lenane la ho latsoa, ​​le rekoang ka 196€ motho ka mong, le buloa ka monko o monate oa moru o sebelisoang ka kuku ea hoetla ho tsosa takatso ea ho qala letlalo la cod le bohobe ba feiga le almonde. Litlhapi le lijo tsa leoatleng tse tsoang ka mokhoa o sa tsitsang ke linaleli tsa lihlopha tse tharo tse latelang: mullet e khubelu ea koji e sebelisoang ka likomkomere tsa leoatle, beurre blanc le garum; li-prawn tse phehiloeng butle tse nang le boletus, squid nigiri le spaghetti e truffled; le li-base bass tsa leoatleng tse apereng tee e ntšo le li-escabechesauce tsa leoatle tse monate.

Liphihlelo tsa Michelin-Starred Gastronomic

Sejo sa leeba le nang le lero le monate le nang le li-chestnut le poone se lateloa ke escalivada ea lifeiga, lekhasi la sefate sa feiga le linate, ha sehlopha sa li-autumnal petit fours tse monate li phethela phihlelo ea linaleli tsa Michelin. Baeti ba ka khetha ho kopanya lethathamo la bona la tatso la sehla le veine efe kapa efe ea 700 e ikhethang e tsoang ka tlung ea polokelo ea Enoteca.

E fumaneha bakeng sa lijo tsa mots'eare ka Sontaha, e ncha El Arroz de Paco boiphihlelo - theko ea 95€ motho ka mong - ke monyetla oa ho etsisa mefuta e fapaneng ea lijana tse iqapetsoeng tse ketekang ho feto-fetoha ha raese. Ka mor'a ho jella merung e nang le kuku e monate ea hoetla, baeti ba tla fuoa lijo tsa pele tse bululetsoeng ke pesto e tloaelehileng ea Italy e entsoeng ka parmesan, linate tsa phaene le basil, e lateloe ke li-prawn tse fricandó le raese e monate ea Ou de Reig e phehiloeng ka crayfish e lebōpong la leoatle le Brussels e hlaha. Bakeng sa ketso e koalang, Chef Paco o ile a khetha lijo tse theolelang tse monate tse nang le liperekisi tse nkhang hamonate tse tsoang kotulong ea morao-rao, hammoho le tse nyane tse nyane tse nyane.

Ho keteka li-mushroom tse hlaha tse monate ka phetheho ea tsona ea tlhaho, the Lenane la Truffle e Tšoeu e tla bonts'a li-tubers tsa bohlokoa tse tsoang Piedmont, sebaka se tummeng sa truffle sa Italy le lehae la matlotlo a theko e boima ka ho fetisisa lefatšeng la culinary - truffle e tšoeu. E nkhang hamonate ka monko o sa tsitsang, truffle e tšoeu e tsoang Alba ke eona e lakatsehang ka ho fetisisa bakeng sa tatso ea eona e sa lebaleheng, 'me e fumaneha hang feela ka selemo, e fumaneha ka seoelo haholo. Ka Menu ea Chef Paco's White Truffle, baeti ba na le monyetla o ikhethang oa ho latsoa pokello ea raese le lijana tsa tlhapi tse nang le litlolo tse entsoeng ka lehong tsa truffle le lintho tse makatsang ha li loma.

Lintlha-khōlō tsa phihlelo ena e ruileng ea umami e tsoang ho Chef Paco ke tartlet ea boletus truffle e nolofalitsoeng; li-mushroom tse silky velouté tse nang le li-shrimps le li-truffle shavings; likomkomere tsa leoatle tse apereng beurre blanc, garum le truffle; raese e monate ea Ou de Reig; le li-bass tsa leoatle tse tsubang tse sebelisoang ka limela tsa hoetla le truffle. E fumaneha bakeng sa lijo tsa mantsiboea feela pakeng tsa la 26 Mphalane le la 19 Pulungoana 2022, Lenane la White Truffle le ka bonoa ho tloha ka Laboraro ho isa Moqebelo ho 295€ motho ka mong (130€ ka boikhethelo ba ho palama veine.)

Ho ithuta haholoanyane ka Enoteca Paco Pérez, ka kopo tlanya mona. Ho fumana lintlha tse ling mabapi le Hotel Arts Barcelona kapa ho etsa peheletso, ka kopo tlanya mona.

Mabapi le Paco Pérez

O hlahetse Huelva mme a hōletse Llançà, chef Paco Pérez o leboha takatso ea hae ea ho pheha ho tloha matsatsing a pele a ho ithuta liropo ka bareng ea tapas ea lelapa la hae. Ho tloha qalong eo, o ile a qala mosebetsi o tsoileng matsoho o ileng oa mo bona a ikoetlisetsa tlas'a maemo a phahameng ka ho fetisisa a indasteri. Fora, o ile a ithuta ho tsoa ho chef e meraro ea linaleli tsa Michelin Michel Guèrard, e mong oa baholo-holo ba Nouvelle Cuisine; Catalonia, o ile a thabela boqapi ba Ferrán Adrià ha a ntse a sebetsa le eena El Bulli. Reschorente ea pele ea Chef Paco, Miramar, eo a e butseng Llançà le mosali oa hae Montse Serra, e bonts'itse motsoako o atlehileng oa moea oa ho tseba le tlhompho e tebileng bakeng sa boitseanape le mosebetsi oa sehlopha, 'me ea tlisetsa sebaka sena linaleli tse peli tsa Michelin. Merero ea hae ea machabeng, ho tloha ho 5-Cinco ea Paco Pérez e Berlin ho ea ho Tast Cuina Catalana e Manchester, ha e bue feela ka litabatabelo tsa moapehi ea tummeng lefatšeng ka bophara, empa hape le ka boitlamo ba hae ba ho lula a ikitlaelletsa ho sebetsa le ka boqhetseke.

Mabapi le Hotel Arts Barcelona

Hotel Arts Barcelona e na le lipono tse makatsang tse tsoang sebakeng sa eona se ikhethileng lebopong la metsi, bohareng ba tikoloho ea toropo ea Port Olímpic. E qapiloe ke setsebi se tummeng sa meralo Bruce Graham, Hotel Arts e na le mekato e 44 ea likhalase le tšepe e pepesitsoeng, e leng se etsang hore e hlahelle sebakeng sa Barcelona. Likamore tse 455 tsa hotele e pel'a metsi le tse 28 tse ikhethileng The Penthouses li na le moetso o boreleli, oa sejoale-joale o tlatsitsoeng ke pokello e tsotehang ea mesebetsi ea lekholong la bo20 la lilemo ke litsebi tsa mehleng ena tsa Catalan le Spain. Hotel Arts ke se seng sa libaka tse ka sehloohong tsa ho iphelisa Barcelona 'me Enoteca ea linaleli tse 2 tsa Michelin e thusoa ke sephehi sa linaleli tse 5 sa Michelin Paco Perez. Baeti ba batlang ho phonyoha ba iketlile ba ka natefeloa ke kalafo ea ho saena ke lets'oao le tsebahalang la tlhokomelo ea letlalo la Spain la Natura Bisse le shebileng Leoatle la Mediterranean ho 43 The Spa. E tsejoa e le e 'ngoe ea lihotele tse holimo tsa khoebo Spain, Hotel Arts e fana ka sebaka sa lisekoere-mithara tse 3,000 se shebileng Mediterranean ho Bonono ba 41, bakeng sa liboka tsa boto le likopano hammoho le liketsahalo tsa sechaba, machato le mekete. Hotele e fana ka sebaka se eketsehileng sa lisekoere-mithara tse 24,000 tsa sebaka sa tšebetso, 'me sebaka se seholo sa liboka se mokatong o ka tlase le mokatong oa bobeli. Ho fumana lintlha tse ling, ka kopo tlanya mona

<

Mabapi le mongoli

Linda Hohnholz, mohlophisi oa eTN

Linda Hohnholz esale a ngola le ho hlophisa lingoloa ho tloha qalong ea mosebetsi oa hae oa boipheliso. O sebelisitse takatso ena ea tlhaho libakeng tse kang Hawaii Pacific University, Chaminade University, Hawaii Children's Discovery Center, 'me hona joale TravelNewsGroup.

Subscribe
Tsebiso ea
moeti
0 Comments
Li-feed tsa marang-rang
Sheba maikutlo ohle
0
Ke rata maikutlo a hau, ka kopo fana ka maikutlo.x
()
x
Arolelana ho...